Custom Cake Orders​ Starting Prices

Final cost dependent upon details of the order

Single Tier:

Tasting- 2 layers, 6 in rounds, serves 2-4, $25

Mini- 3 layers, 6 in rounds, serves 6-8, $50

Standard- 3 layers, 8 in rounds, serves 15-20, $75

Large- 3 layers, 10 in rounds, serves 35-40, $120

Two Tier:

Standard- 8 in tier & 6 in tier, serves 45-55, $250

Large- 10 in tier & 8 in tier, serves 75-85, $300

Three Tier:

Standard- 10 in tier, 8 in tier & 6 in tier, serves 85-95, $375

Large- 12 in tier, 10 in tier & 8 in tier, serves 125-135, $450

Four Tier:

Standard- 12 in tier, 10 in tier, 8 in tier & 6 in tier, serves 150, $550

Sheet Cake: serves 50, $75

Cupcakes: one flavor per dozen, $40

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POLICIES:

*Orders need to be placed and confirmed via email at piesandcakesrva@gmail.com

No orders will be accepted via text message or social media messaging.

*Once details of the order have been confirmed by both parties a NON-REFUNDABLE 50% deposit is required for orders over $200. For orders less than $200 the full amount is due at the time of the order.

*An invoice will be emailed to the customer. Once that deposit is received by Pies and Cakes Bakery the order will be secured. 

*The remaining balance for the order will be due one week (7 days) prior to the pickup date.

*Any changes to the order must be made more than 2 weeks (14 days) prior to the pickup date. 

*Pies and Cakes does not provide delivery. Customer must pick up the order on the agreed upon pickup date.

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