top of page
1000033810.png

Pies and Cakes

Feed your Soul

1000033801.png
About Us
  • Sun, Jun 14
    Richmond
    Jun 14, 2026, 2:00 PM – 4:00 PM
    Richmond, 701 W Clay St, Richmond, VA 23220, USA
    We will teach you how to make handmade pasta from scratch, along with a couple of sauces.
  • Sat, Apr 11
    Richmond
    Apr 11, 2026, 4:00 PM – 6:00 PM
    Richmond, 701 W Clay St, Richmond, VA 23220, USA
    Join us with your partner (spouse, bestie, whatevs) and let us teach you how to prepare a delicious 3 course Mexican meal together. Chips, salsa and guacamole, tacos with handmade tortillas and churro cheesecake for dessert. Tickets are $150 per couple.
  • Sat, Aug 09
    Richmond
    Aug 09, 2025, 2:00 PM – 5:00 PM
    Richmond, 701 W Clay St, Richmond, VA 23220, USA
    Learn how to bake your own sourdough bread! We provide you with a sourdough starter, instructions on how to maintain it and bake from it, plus give you recipes, hands on instruction and have you bake bread in class.
  • Sat, Jul 26
    Richmond
    Jul 26, 2025, 2:00 PM – 5:00 PM
    Richmond, 701 W Clay St, Richmond, VA 23220, USA
    Party of two please! This class is for couples/partners/besties. Learn how to cook a 3 course Italian themed meal with your partner. We will teach you how to prepare an appetizer, entree and dessert (gnocchi and tiramisu anyone?) Recipes included so you can replicate at home. 1 slot is for 2 people.
  • Sat, Jul 19
    Richmond
    Jul 19, 2025, 4:00 PM – 7:00 PM
    Richmond, 701 W Clay St, Richmond, VA 23220, USA
    Come celebrate our 3rd year at the bakery! It is Pizza Pop Up night in the midst of Hot Tomato Summer, so you can order delicious dinner to eat in. We will have drinks, giveaways, good friends and good music.
  • Sat, May 31
    Richmond
    May 31, 2025, 2:00 PM – 5:00 PM
    Richmond, 701 W Clay St, Richmond, VA 23220, USA
    Join us as we walk you through the entire process of maintaining your starter to baking sourdough bread.

About Our Bakery

Pies and Cakes was born from a love of food. We love to cook and bake, love to explore food during travel, and most importantly, love to share what we make. After years of working for ourselves in other businesses, we decided to make the leap to baking and sharing our goods. Chastity is the dessert baker and Russell is our pizza guy. We hope that our love of good ingredients and the whole process of creating will be apparent when you visit us. 

​

We are a take-out dessert bakery specializing in celebration bakes; cakes, pies, cupcakes and cookies. We make simple and elegant desserts based in Southern flavors and traditions with modern twists. We also host Pizza Pop Up Nights featuring our homemade sourdough crust and toppings inspired by our travels.

IMG_20220521_183024_307.jpeg
bottom of page